This Adobong Talong style is a simple vegetable dish that readies in less than 30 minutes and has added chili peppers for extra heat. Adobo is so versatile, you can use the delicious soy-vinegar combo for just about anything. Use it for this simple eggplant adobo that lets the marinade get soaked into the eggplant, letting the soft and tender vegetable get incredibly flavorful.
Adobong Talong
₱180.00
A version of Adobo where you just have to cut the eggplant crosswise and cooked like normal adobo.
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